Shrimp Vindaloo

I’ve suddenly found myself nearly broke, and so I’m trying to eat on a budget, more than I ever have before. This is sort of budget-y, though I bought most of the ingredients pre-budgetary crisis, so it probably doesn’t count.

Ingredients
Ingredients

The rice is three for 398yen, the shrimp (pre-fried, in the shell — meant as a drinking snack, I reckon) was 168yen, and the Vindaloo sauce was something like 198.

Continue reading Shrimp Vindaloo